ROHMER, Sonja Ursula Katharina, GERDESSEN, Johanna C., CLAASSEN, G.D.H.;
« Sustainable supply chain design in the food system with dietary considerations: A multi-objective analysis »,
European Journal of Operational Research, vol. 273, no 3, 2019, p. 1149-1164.
ROHMER, Sonja Ursula Katharina, GERDESSEN, Johanna C., CLAASSEN, G.D.H., BLOEMHOF, Jacqueline M., VAN ’T VEER, Peter;
« A nutritional comparison and production perspective: Reducing the environmental footprint of the future »,
Journal of Cleaner Production, vol. 196, 2018, p. 1407-1417.